Viết đoạn văn Tiếng Anh về món bánh mì (3 mẫu) Giới thiệu bánh mì bằng Tiếng Anh

Tiếng Anh

Commonly well-known along with Pho, Vietnamese baguette sandwiches, called Banh Mi, have attracted a growing fan base around the world. The uniqueness of Banh mi not only lies within the light and crispy baguette, but also the variation of flavors Vietnam fillings bring out the most amazing flavor. Banh mi is a unique French-Vietnamese sandwich that’s great for when you’re in need of a quick meal. Priced between VND 15,000 and VND 20,000, it consists of a toasted baguette sandwich, pickled vegetables, pate, butter, soy sauce, cilantro, chillies, etc. Most banh mi sellers also offer a wide range of meat fillings, including heo quay (roasted pork belly), trung op la (fried egg), thit nuong (grilled pork loin), cha ca (fried fish with turmeric and dill), cha lua (boiled sausages), xa xiu (Chinese barbecued pork), and thit ga (poached chicken). With it reputation, Banh mi is considered to be the essence of Vietnamese cuisine. It is a must-try that even the pickiest eaters can’t resist.

Tiếng Anh

There are many delicious dishes in Vietnam, but one of my favourite dishes is Banh Mi which originated from Ho Chi Minh City. Banh Mi called “Vietnamese Sandwich” is the most popular street food in Vietnam because of its convenience, deliciousness and the full of nutrients. The components of Vietnamese Sandwich are very diverse such as pork, fried eggs, pate, cucumber, green onion, butter and chili sauce. All of these create a unique flavor of this dish.Vietnamese Sandwich is served as an ideal breakfast and light snack. Today, Vietnamese Sandwich is not only common in Ho Chi Minh City, but it is also very popular in other cities in Vietnam. People can buy this dish very easily on the Vietnamese streets. I am a huge fan of this dish and I can eat it everyday.

Tiếng Anh

Banh Mi is a delicious and popular dish of the Vietnamese people. When you walk in streets in big cities of Vietnam, you can see many shops selling Banh Mi with many different shapes and types. Normally Banh Mi consists of two main parts: bread and filling. Bread is made from flour, usually molded into an oval shape. Filling typically consists of one or more meats, accompanying vegetables, and condiments. At the time we buy, the seller will add fillings into the bread and then toast it warm. Then Banh Mi will be very crispy and delicious. Banh Mi is a fast food but still is nutritious, so many Vietnamese people have it for breakfast and even for lunch and dinner. In conclusion, I am truly a big fan of Banh Mi.